The New York Times visited Esmeralda’s inaugural Pachamanca and publishes and extensive review of this ancestral tradition making its appearance now in Vermont. Visit The NYT for the whole piece.
WhenWhen Celeste — Eater Boston’s 2018 Restaurant of the Year — opened in early 2018 on the edge of Somerville’s Union Square, a neighborhood already home to a bustling dining scene, the tiny Peruvian restaurant seemed poised to hold its own and become a favorite local haunt, the type of place where neighbors would sidle up to the bar for pisco and ceviche a couple times a week. It would feel like a dinner party, an extension of the dinner parties founders Maria Rondeau and JuanMa Calderón used to throw in their home under the name Kriollo Real, starting back in 2013. Read more at Eater Boston!